Peppercorns, the fruit of Piper nigrum, an evergreen climbing vine that produces black, white, and green peppercorns
Black pepper powder ( Non-organic )
** Available in bulk **
Dark Pepper is sharp and warming, regularly causes impactful vipaka or Post digestive taste. It is well-known in Ayurveda to decline vata and kapha, and build pitta. What's more, it is likewise helpful for enhancing assimilation, hack, worms, and advancing strength of lungs and the heart.
Unveiling the Power of Ashwagandha: Ayurveda's Restorative Herb Ashwagandha, often hailed as one of the most powerful herbs in Ayurveda, has been treasured for centuries for its rejuvenating and restorative...
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