Cinnamon Bark Organic

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Cinnamon Bark Organic

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The genus name, cinnamon is probably derived from either the Arabic or the Hebrew language,

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Organic Cinnamom Bark

Cinnamon has a place with sort Cinnamomum, the saying being taken from either Arabic or Hebrew, while the species name cassia is gotten from Greek word 'kassia', which truly signifies "strip off the bark". A standout amongst the most generally utilized item for improving sustenance and kind of pharmaceutical and corrective items, cinnamon is likewise known for its home grown properties being broadly utilized as a part of Chinese solution, soonest records going the length of 2700 B.c.e.

Cassia bark constitutes of 4% oils, and contains changing mixed bag of tannins, catechins, proanthocyanidins, tars, adhesive, gum, sugars, calcium oxalate, cinnzelanin, cinnzelanol, and coumarin. Cinnamon is by and large utilized as dried bark as a part of sticks, chips or ground and as an enhancing specialists for teas, fermented refreshments, concentrates and tinctures.

♥ Made with 100% certified Organic Herb.
♥ No Heavy Metals.
♥ No Added Artificial Flavours.
♥ No Chemical preservatives.
♥ No Pesticides.
♥ No genetically Modified Crop Material used.

Certified as organic by “LACON GmbH-Germany”
Herbs produced according to NPOP standards, NOP(USDA) and
EC regulation 834/2007&889/2008(EU) ,
LACON Certification no. - 45820

*All information provided on this website is for informational purposes only, Please seek professional advice before commencing any treatment.

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